Dining

Lunch Menu

Starter

Chef’s Soup of the Day – £3.50

Soup and Sandwich Combo – £5.95

Crispy Onion Rings served with Sweet Chilli Sauce – £4.50

Battered Fresh Chicken Goujons served with Garlic Mayo Dip – £3.50

Main Course

Chilli Tortilla Basket served with Basmati Rice – £7.95

Whole Tail Scampi served with Chips and Salad – £7.95

Breaded or Battered Fresh Fillet of Arbroath Haddock – £9.25
Served with Chips and Pea’s or Salad.

Steff’s Homemade Steak Pie Cooked the Traditional Way! – £9.25
Served with Chips or Potatoes and Vegetables.

Sweets

Homemade Bread and Butter Pudding – £4.25
Served with Ice cream or Custard.

Cheesecake of the Day – £4.50
Served with Cream or Ice Cream.

Sticky Toffee Pudding – £4.50
Served with Cream or Ice Cream.

Dining at the Royal Hotel
Dining at the Royal Hotel
Dining at the Royal Hotel

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About the Royal Hotel

About the Royal Hotel

Facilities

Hotel Facilities

Things to do

Things to do

Photo Gallery

Photo Gallery